Help! I Booked the Wrong Hotel Dates. Why Can’t I Get My Money Back?

By Seth Kugel from NYT Travel https://ift.tt/M7SVQPu


from Merah Hati Cintaku https://ift.tt/3EnNAZU
via MerahHatiCintaku.blogspot.com

Visting Shanghai Now: It’s a Blue-Sky, App-Based Life

By Erin Vivid Riley from NYT Travel https://ift.tt/cxpQskV


from Merah Hati Cintaku https://ift.tt/MNwYZvc
via MerahHatiCintaku.blogspot.com

How to Make Japanese Mayonnaise (Kewpie Mayo) マヨネーズ

Learn how to make Japanese Mayonnaise (Kewpie Mayo)—a wholesome spread that's tangy, sweet, and savory with a thick and luxurious consistency.

READ: How to Make Japanese Mayonnaise (Kewpie Mayo) マヨネーズ

from Merah Hati Cintaku https://ift.tt/pA1qsXW
via MerahHatiCintaku.blogspot.com

What’s So Hard About Building Trains?

By Michael Kimmelman from NYT Travel https://ift.tt/biDyeF0


from Merah Hati Cintaku https://ift.tt/UtIlRB4
via MerahHatiCintaku.blogspot.com

Tips for Travelers Entering the U.S. Now: Check Your Visa, Turn Off Your Phone

By Claire Fahy from NYT Travel https://ift.tt/Uf6qVsz


from Merah Hati Cintaku https://ift.tt/EnqxCeb
via MerahHatiCintaku.blogspot.com

Mille-Feuille Nabe ミルフィーユ鍋

Enjoy my recipe for Japanese Mille-Feuille Nabe with "a thousand layers“ of napa cabbage and pork belly slices in a hot pot of dashi broth.

READ: Mille-Feuille Nabe ミルフィーユ鍋

from Merah Hati Cintaku https://ift.tt/BYJsbMf
via MerahHatiCintaku.blogspot.com

Food Poisoning While Traveling: What You Should Know

By Perri Klass, M.D. from NYT Travel https://ift.tt/OrESvsF


from Merah Hati Cintaku https://ift.tt/SeldvQR
via MerahHatiCintaku.blogspot.com