Japanese Sweet Rice Balls (Ohagi/Botamochi) are made with glutinous rice and red bean paste to celebrate Japan's spring and autumn equinoxes.
READ: Ohagi (Botamochi) おはぎ (ぼたもち)
from Merah Hati Cintaku https://ift.tt/aQ24yht
via MerahHatiCintaku.blogspot.com