The World’s Most Anticipated Museum Is Finally Open. (Well, Mostly.)

By Stephen Hiltner from NYT Travel https://ift.tt/3dhFLRJ


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How Long Will the ‘End of the World’ Stay Wild?

By Lautaro Grinspan and Victor Moriyama from NYT Travel https://ift.tt/us5UdFz


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Paddling the Wild River in New York’s Backyard

By Elisabeth Vincentelli and Tony Cenicola from NYT Travel https://ift.tt/Lj095Qq


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On-Again, Off-Again Tariffs and Their Toll on Travelers

By Elaine Glusac from NYT Travel https://ift.tt/g56mnwt


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Lofoten, Norway, Is an Adventurer’s Paradise in the Arctic

By Caroline Van Hemert from NYT Travel https://ift.tt/lNzUjia


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Flying Somewhere? You May Finally Need That Real ID.

By Christine Chung and Debra Kamin from NYT Travel https://ift.tt/Bfa9tH5


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via MerahHatiCintaku.blogspot.com

Ebi Shinjo (Shrimp Dumplings in Clear Soup)

For a taste of kaiseki cuisine in your daily dinner and bento, try my elegant yet easy Ebi Shinjo recipe for shrimp dumpling with clear soup.

READ: Ebi Shinjo (Shrimp Dumplings in Clear Soup)

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via MerahHatiCintaku.blogspot.com

Stuck for Hours on a Parked Plane? Here Are Your Rights.

By Christine Chung from NYT Travel https://ift.tt/c8OzVae


from Merah Hati Cintaku https://ift.tt/b4sCJ2p
via MerahHatiCintaku.blogspot.com

In Paris, 5 Stores to Find Chanel, Dior and More at a Markdown

By Amy Tara Koch from NYT Travel https://ift.tt/bKXHFV9


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Take a Weird Walk Through Meow Wolf’s Expanding Universe

By Ruffin Prevost from NYT Travel https://ift.tt/1p97rVZ


from Merah Hati Cintaku https://ift.tt/2clWqZi
via MerahHatiCintaku.blogspot.com

Epic Universe Is Coming. Here’s a Sneak Peek.

By Brooks Barnes and Todd Anderson from NYT Travel https://ift.tt/PM1kY79


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via MerahHatiCintaku.blogspot.com

Soba vs Udon: What’s the difference?

What are your favorite Japanese noodles? Today we’ll take a look at two popular Japanese noodles - Soba and Udon - and learn more about how these noodles are made, the difference in flavor, and how they are eaten.

READ: Soba vs Udon: What’s the difference?

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Help! I Booked the Wrong Hotel Dates. Why Can’t I Get My Money Back?

By Seth Kugel from NYT Travel https://ift.tt/M7SVQPu


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via MerahHatiCintaku.blogspot.com

Visting Shanghai Now: It’s a Blue-Sky, App-Based Life

By Erin Vivid Riley from NYT Travel https://ift.tt/cxpQskV


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via MerahHatiCintaku.blogspot.com

How to Make Japanese Mayonnaise (Kewpie Mayo) マヨネーズ

Learn how to make Japanese Mayonnaise (Kewpie Mayo)—a wholesome spread that's tangy, sweet, and savory with a thick and luxurious consistency.

READ: How to Make Japanese Mayonnaise (Kewpie Mayo) マヨネーズ

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via MerahHatiCintaku.blogspot.com

What’s So Hard About Building Trains?

By Michael Kimmelman from NYT Travel https://ift.tt/biDyeF0


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Tips for Travelers Entering the U.S. Now: Check Your Visa, Turn Off Your Phone

By Claire Fahy from NYT Travel https://ift.tt/Uf6qVsz


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via MerahHatiCintaku.blogspot.com

Mille-Feuille Nabe ミルフィーユ鍋

Enjoy my recipe for Japanese Mille-Feuille Nabe with "a thousand layers“ of napa cabbage and pork belly slices in a hot pot of dashi broth.

READ: Mille-Feuille Nabe ミルフィーユ鍋

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via MerahHatiCintaku.blogspot.com

Food Poisoning While Traveling: What You Should Know

By Perri Klass, M.D. from NYT Travel https://ift.tt/OrESvsF


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Flying With a Child on Your Lap? You Might Want to Reconsider.

By Christine Chung from NYT Travel https://ift.tt/OLmXZBo


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via MerahHatiCintaku.blogspot.com

How to Make Japanese Green Tea

Learn how to make the perfect cup of Japanese green tea, from choosing the right water temperature to mastering steeping time.

READ: How to Make Japanese Green Tea

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via MerahHatiCintaku.blogspot.com

36 Hours in Budapest

By Evan Rail from NYT Travel https://ift.tt/lutCQFT


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via MerahHatiCintaku.blogspot.com

5 Easy Japanese Recipes to Cook At Home

Five easy Japanese recipes for beginners, including miso salmon, oyakodon rice bowls, miso soup, cucumber salad, and Japanese curry.

READ: 5 Easy Japanese Recipes to Cook At Home

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via MerahHatiCintaku.blogspot.com

After Heathrow Debacle: Who Pays for a Ruined Vacation?

By Seth Kugel from NYT Travel https://ift.tt/uiSqrMe


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via MerahHatiCintaku.blogspot.com

5 Train Routes That Highlight the Beauty of Europe

By Palko Karasz from NYT Travel https://ift.tt/Hxth7Py


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22 Miles on Foot, 10 Minutes on a Tram: An ‘Extraordinary’ Day Hike

By Dina Mishev and Max Whittaker from NYT Travel https://ift.tt/ItHCgPs


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via MerahHatiCintaku.blogspot.com

Discovering Japanese Green Tea: Types & Flavors

From daily sencha and nutty genmaicha to exquisite gyokuro, explore the different types of Japanese green tea and their unique profiles.

READ: Discovering Japanese Green Tea: Types & Flavors

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The New American Travel Anxiety: ‘Will They Hate Us?’

By Lisa Abend from NYT Travel https://ift.tt/XrwPEnF


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Tourist Detentions at the U.S. Border: What International Visitors Should Know

By Claire Fahy from NYT Travel https://ift.tt/dfUjqV5


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36 Hours in Hilo, Hawaii

By Shannon Wianecki from NYT Travel https://ift.tt/RP6hvpG


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via MerahHatiCintaku.blogspot.com

California Roll カリフォルニアロール

Learn how to make California Roll sushi at home filled with creamy avocado, sweet crabmeat, and crunchy cucumber. It's easier than it looks!

READ: California Roll カリフォルニアロール

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via MerahHatiCintaku.blogspot.com

5 Stunning German Train Trips at a Bargain Price

By Sally McGrane from NYT Travel https://ift.tt/x36DYGl


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What’s in Your Emergency Travel Bag?

By Shannon Sims from NYT Travel https://ift.tt/DQrnlJN


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In the Land of the Jaguars

By Anthony Ham from NYT Travel https://ift.tt/mVwduyj


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via MerahHatiCintaku.blogspot.com

How Did Covid Change Travel? You Had a Lot to Say.

By Danial Adkison from NYT Travel https://ift.tt/9A5iVDU


from Merah Hati Cintaku https://ift.tt/t4WcpHF
via MerahHatiCintaku.blogspot.com

Vroom! Touring Italy’s Supercar Factories

By Joseph Palmer and Federico Borella from NYT Travel https://ift.tt/JWMUkwy


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via MerahHatiCintaku.blogspot.com

How Trump Cuts Could Change Your Summer Hiking Trip

By Alex Schechter from NYT Travel https://ift.tt/9gifQYb


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via MerahHatiCintaku.blogspot.com

Your Guide to Japanese Green Tea

Learn more about green tea's history, types, benefits, and how to steep the perfect cup. Drink green tea every day for innumerable health benefits!

READ: Your Guide to Japanese Green Tea

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Rules for Portable Batteries on Planes Are Changing. Here’s What to Know.

By Yan Zhuang from NYT Travel https://ift.tt/5uVT7P8


from Merah Hati Cintaku https://ift.tt/iXlcJOF
via MerahHatiCintaku.blogspot.com

Poke Bowl Recipe

Savor the flavors of Hawaii with my creative Poke Bowl recipe of fresh salmon and tuna sashimi and your favorite toppings over steamed rice.

READ: Poke Bowl Recipe

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via MerahHatiCintaku.blogspot.com

Private Islands and Beach Clubs: The Newest Cruise Offerings Are on Dry Land

By Ceylan Yeğinsu and Erin Schaff from NYT Travel https://ift.tt/MKuTyBm


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via MerahHatiCintaku.blogspot.com

If You Want to Ski Affordably Next Season, Buy Now

By Elaine Glusac from NYT Travel https://ift.tt/pZ0drtl


from Merah Hati Cintaku https://ift.tt/xrmjNZ0
via MerahHatiCintaku.blogspot.com

Rules for Portable Batteries on Planes Are Changing. Here’s What to Know.

By Yan Zhuang from NYT Travel https://ift.tt/7RCrBZP


from Merah Hati Cintaku https://ift.tt/Xap5FW7
via MerahHatiCintaku.blogspot.com

Pork Tofu Soup

My easy and comforting Pork Tofu Soup warms the soul and body using simple ingredients from the pantry and fridge. Ready in just 15 minutes.

READ: Pork Tofu Soup

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via MerahHatiCintaku.blogspot.com

4 Trains, 5 Cities: A Whirlwind European Odyssey

By Laura Rysman from NYT Travel https://ift.tt/6TOqIUs


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Bright Lights, Bot City: Having A.I. Plan a Dream Trip to New York

By J. D. Biersdorfer from NYT Travel https://ift.tt/Rsf1Tti


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Help! I Couldn’t Take My Tall-Ship Voyage, and I Want My Money Back.

By Seth Kugel from NYT Travel https://ift.tt/AOeMX7L


from Merah Hati Cintaku https://ift.tt/LXJQzAC
via MerahHatiCintaku.blogspot.com

Miso Glazed Eggplant 茄子の味噌焼き

My baked and broiled Miso-Glazed Eggplant is an easy vegan recipe that's creamy inside with crisp edges and a sweet-savory caramelized sauce.

READ: Miso Glazed Eggplant 茄子の味噌焼き

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150 Years of Change: How Old Photos, Recaptured, Reveal a Shifting Climate

By Kim Beil from NYT Travel https://ift.tt/FWOP3Kk


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See Spot Spa: Hotels Are Ready to Pamper Your Pup

By Julie Weed from NYT Travel https://ift.tt/rcmp0jw


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