
By Elaine Glusac from NYT Travel https://ift.tt/QadXAL3
from Merah Hati Cintaku https://ift.tt/riEAWMQ
via MerahHatiCintaku.blogspot.com
Add a Japanese twist to a favorite Hawaiian dessert with my chewy, crispy Matcha Butter Mochi recipe with green tea powder and coconut milk.
READ: Matcha Butter Mochi
My light and comforting Salmon and Ikura Dashi Chazuke recipe combines salmon sashimi and briny ikura (roe) with steamed rice in a savory soup stock.
READ: Salmon and Ikura Dashi Chazuke 鮭のいくらの出汁茶漬け
Make this easy plum cake with any summer fruit—plums, peaches, or berries! A tender, buttery cake that's simple, versatile, and perfect for summer.
READ: Easy Plum Cake – Perfect with Any Summer Fruit
Stir-Fried Pork Liver and Garlic Chives (Nira Reba) is a quick, flavorful, and nutritious Japanese dish—perfect for an easy weeknight dinner!
READ: Stir-Fried Pork Liver and Garlic Chives (Nira Reba) レバニラ炒め
Explore types of Japanese rice, how to choose the best quality, where to buy top brands, and tips for storing rice to keep it fresh.
READ: Japanese Rice Guide: Types, Where to Buy, and How to Store It
My easy Beef Udon recipe features tender sliced beef on top of thick, chewy udon noodles in a savory broth. It’s pure Japanese comfort food!
READ: Beef Udon (Niku Udon) (Video) 肉うどん
Moist, tender, and full of flavor—this is my go-to Nitsuke recipe. In this classic Japanese simmered fish dish, cod is gently braised in a savory-sweet broth and cooled in the sauce to absorb maximum flavor. It’s simple, comforting, and even better the next day. My family loves all types of fish dishes, including this delicious […]
READ: Nitsuke Recipe (Japanese Simmered Fish)
For Japanese breaded chicken cutlets without deep-frying, try my crisp and juicy Baked Chicken Katsu recipe. It's lighter and healthier!
READ: Baked Chicken Katsu 揚げないチキンカツ
Cool down on a hot day with refreshing and delicious Cold Udon Noodles with thick and chewy Japanese noodles and an umami-rich dipping sauce.
READ: Cold Udon Noodles (Zaru Udon) ざるうどん