Asparagus with Miso Dressing (Karashi Sumisoae) is a perfect dish to welcome spring! Blanched and shocked in iced water, asparagus offers a fresh, crisp, and tender texture. It’s optional but a touch of Japanese karashi mustard adds a bold surprise to the simple dressing.
READ: Asparagus with Miso Dressing (Karashi Sumisoae) アスパラガスの辛子酢味噌和え
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